DRINKS

    • On Tap (Japan Import)

    • Coedo Ruri Pils 333ml (Saitama, Japan)

      9.50
    • Coedo Beniaka 333ml (Saitama, Japan)

      10.50
    • Japanese(Japan Import)

    • Asahi Can 350ml

      8.50
    • Kirin Ichiban Shibori 350ml

      8.00
    • Kirin Lager 350ml

      8.00
    • Suntory Premium Malt’s 334ml (Tokyo, Japan)

      11.00
    • Yebisu All Malt Beer 334ml (Ebisu, Japan)

      11
    • Orion 500ml (Okinawa, Japan)

      15.00
    • Sapporo Premium 335ml (Tokyo, Japan)

      10
    • Other

    • Lick Pier Ginger Beer 330ml 4.0% Alc Vol

      7
    • Cascade Light 375ml

      5.50
    • Cider

    • Somersby Apple Cider 330ml 4.5% Alc Vol

      7
    • Somersby Pear Cider 330ml 4.5% Alc Vol

      7
    • Lychee cider 330ml 1.15% alc vol

      9.9
    • Japanese Mixer

    • Lemon Sour Lemon, Soda, Shochu

      9
    • Cassis Orange Cassis, Orange

      8
    • Oolong Hai Oolong Tea, Shochu

      9
    • Perfect soda Sake, Ginger Ale

      9
    • Snow Rabbit Sake, Milk

      9
    • Rising Sun Sake, Orange

      9
    • NON-ALCOHOLIC

    • Soft Drinks (Coke, Diet Coke, Coke Zero, Lemonade, Solo)

      4.50
    • Soda, Tonic, Dry Ginger Ale

      4.50
    • Juices (Orange, Apple, Pineapple)

      4.50
    • Lemon Lime Bitters

      5
    • Yuzu Ginger Ale

      6.50
    • Ramune (Japanese Lemonade)

      5
    • Calpico Soda (Original, Grape)

      5
    • Calpis Water

      5.50
    • Ice Lemon Tea

      4.50
    • Ice Oolong Tea

      4.50
    • Ice Green Tea

      4.50
    • San Pellegrino Mineral Water Sparkling 250ml

      3.50
    • San Pellegrino Mineral Water Sparkling 750ml

      8.00
    • Genmaicha (Japanese Rice Green Tea)

      2.50
    • Sparkling

    • Bottega Vino Dei Poeti Prosecco DOC (Treviso, IT)

      46

      Fresh and aromatic, sherbet, golden apple, dry and delicious,
      perfect start to the meal or with Ocean Salad

    • Stony Peak Brut NV (South Eastern Australia)

      7/32

      Clean and fresh with hints of lime & passionfruit,try with Crunchy
      Mini Prawn

    • G'Noir Pinot Grigio Pinot Noir NV (Adelaide Hills, S.A)

      38

      Red currants, confectionary, with a slight nuttiness and delicate
      bubbles, Tuna Sashimi will good to with

    • Besserat de Bellefon Champagne Cuvee des Moines Brut NV (Epernay, FR)

      98

      Wonderfully complex, soft honey, nectarine, apricot, with the
      illusion of sweetness but a dry, refreshing finish, try this prosecco
      with our Grilled Kingfish cheek

    • Besserat de Bellefon Champagne Cuvee des Moines Brut Rose NV ( Epernay, FR)

      130

      Strawberries and cream with toasted orange hints, almond and
      floral notes, crisp acidity - the perfect compliment to our Grilled
      Lobster tail

    • White

    • Squealing Pig Sauvignon Blanc (Marlborough, NZ)

      9/42

      Tropical fruit, passionfruit and citrus, succulent and fresh,
      recommand with Kaisen Yaki

    • Snow Grass Sauvignon Blanc (Marlborough, NZ)

      32

      Lemon and lime citrus, stonefruit notes on the palate, fruity and
      fresh, perfect with Assorted Tempura

    • T'Gallant Cape Schank Pinot Grigio (Mornington Peninsula,VIC)

      7/34

      Ripe pear, fresh minerality, citrus and a floral finish, try with Soft
      shell Crab

    • Jean-Max Roger Sancerre “Cuvée G.C.” (Sancerre, Loire Valley,FR)

      60

      fresh herbs, citrus, light lime, and spice. Clean dry finish with a nice
      textural feel. Try with grilled kingfish cheek

    • Roland Lavantureux Chablis Chablis, FR

      63

      Mineral and fruity, try with Hotate chilli mayo

    • Seppelt 'The Drives' Chardonnay (Grampians & Henty, VIC)

      8/36

      White peach, melon, sweet toasty oak, fine acidity, good with Sea
      eel Tempura

    • Red

    • Five Partners Pinot Noir (Marlborough, NZ)

      8.5/42

      Fresh cherry, strawberry with notes of farmyard herbs and delicate
      spice , match with Black cod saikyo

    • St Huberts Pinot Noir (Yarra Valley, VIC)

      60

      spice, cranberries, cherry, balanced with earthiness and gamey
      characteristics, good with Kaki fry

    • Rustic Bay Pinot Noir (Mornington Peninsula, VIC)

      44

      Dark brick red, earthy, black cherry with herbs on the finish,
      an excellent food wine, try with the Kani Cream Korrokke

    • Fantini Sangiovese (Abbruzzo, IT)

      33

      Earthy and rustic, red fruits, pepper and spices, a soft red and a
      perfect match to the Yakitori or the Kushiyaki skewer combo

    • Te Aro 'Charging Bulls' Tempranillo Barossa Valley, SA

      52

      Forest fruits, cherry, spice, cholate with a slight confectionary note
      to give balance, good with beef tataki

    • The Hedonist Cabernet Sauvignon Mclaren Vale, SA

      10/47

      Dark red berries, blackcurrant, black olives, bright acidity
      and a long, lingering finish, compliments the Wafu steak

    • Moonvine Shiraz Cabernet Merlot (Mclaren Vale, SA)

      33

      Rich and full-bodied, subtle oak, with a smooth but long
      finish. Perfect wine for the Buta Shogayaki

    • Totino Estate Shiraz (Adelaide Hills, SA)

      9/42

      Deep red, elegant yet rich with subtle oak, lifted
      cherry, and spice aromas - try the Wagyu Amiyaki
      Karubi with this Shiraz

    • Rose

    • Fifth Leg Rose (Margaret River, WA)

      7/32

      Red berry fruit flavours, savoury balance, and a clean zingy finish,
      good with Tofu steak

    • Domaine Chandon Pinot Noir Rose (Yarra Valley, VIC)

      47

      Strawberry and raspberry aromas, with spice, orange peel, and
      cranberry, tastes even better with the Shiitake Ebi Shinjo

    • SAKE LIST

    • Senchuu Hassaku Cho Karakuchi Junmai Kochi, Japan 船中八策超辛口純米

    • Umenishiki Junmai Genshu Ehime, Japan 梅錦純米原酒

    • Bizen Soukai Junmai Okayama, Japan 備前蒼海雄町純米

    • Mi No Kawa Nigorizake (Unfiltered) Niigata, Japan 美の川にごり酒

    • Jyozen Mizunogotoshi Junmai Ginjo Niigata, Japan 上善如水純米吟醸

    • Sanzen Tokubetsu Junmai Okayama, Japan 燦然特別純米酒

    • Sakura Masamune Ginjo Genshu Kobe Nada,Japan 櫻正宗吟醸原酒

    • Otokoyama Junmai Hokkaido, Japan 男山純米酒

    • Tsukuba Tokubetsu Junmai Ibaraki, Japan 筑波特別純米

    • Kokushi Musou Karakuchi Junmai Hokkaido,Japan 国士無双辛口純米

    • Kirara Kikusui Junmai Daiginjo Kochi, Japan きららきくすい純米大吟醸

    • Kakushiken Junmai Daiginjo Ehime, Japan 隠し剣純米大吟醸

    • UMESHU (Plum Wine)

    • Gassan Yukikura Umeshu Glass 月山雪蔵の手造り梅酒

    • Rainbow Sonomanma Umeshu Glass レインボーそのまんま梅酒

    • Oosakazuki Glass 大盃

    • Ume no Yado Aragoshi Glass 梅の宿あらごし

    • Kumi no Umeshu Glass 球美の梅酒

    • Umeshu Genshu Glass 梅酒原酒

    • Ujicha (Green Tea) Glass 宇治茶 梅酒

    • Kokutou (Black Sugar) Glass 黒糖梅酒

    • 720ml Sake

    • Fuku Kinpakuiri Junmai Niigata,Japan 福 金箔入純米酒

      58
    • Hakata no Mori Junmai Cho Kara Fukuoka, Japan 博多の森純米超辛

      59
    • Sakura Masamune Nontaro Kobe Nada, Japan 櫻正宗のんたろう

      64
    • Cowboy Yamahai “Tender” Junmai Ginjo Niigata, Japan カウボーイ山廃テンダー純米吟醸

      65
    • Manotsuru Honjyozou Niigata, Japan 真野鶴本醸造

      67
    • Kokuryu Honjyozo Fukui, Japan 黒龍本醸造

      69
    • Kisoji no Onna Ginjo Nagano, Japan 木曽路の女

      75
    • Kudan no Yamada Kuheiji Junmai Ginjo Nagoya, Japan 件の山田九平治純米吟醸

      79
    • Sudo Honke Sato no Homare Ibaraki, Japan 須藤本家郷の譽

      85
    • Fuku Chitose Toku Junmai Ginjo Fukui, Japan 福千歳徳純米吟醸

      105
    • Ginrei Gassan Junmai Daiginjo Yamagata, Japan 銀嶺月山純米大吟醸

      128
    • Oosakazuki Junmai Daiginjo Gunma, Japan 大盃 純米大吟醸

      135
    • Katsuyama Junmai Ginjo Miyagi Sendai, Japan 勝山純米吟醸

      141
    • Tosatsuru Azure Ginjo Kochi, Japan 土佐鶴アジュール吟醸

      120
    • Hatsumago Koshu Yamagata, Japan 初孫古酒

      155
    • Oze no Yukidoke Junmai Daiginjo Gunma, Japan 尾瀬の雪解け純米大吟醸

      160
    • Ichiya Shizuku Daiginjo Hokkaido, Japan 一夜雫大吟醸

      195
    • 300ml Sake

    • Ranman Tokusen Ginjo Akita, Japan 爛漫特選吟醸

      23
    • Kizakura Yamahai Jikomi Kyoto, Japan 黄桜山廃仕込

      19
    • Ginrei Senju Tosatsuru Ginjoshu Kochi, Japan 吟麗千寿土佐鶴吟醸酒

      35
    • Ume no Yado Gin Junmai Ginjo Nara, Japan 梅の宿 吟純米吟醸

      23
    • Shumare Kyoukai-Ichigou Kobo Hyogo, Japan 朱稀協会一号酵母

      23
    • Kikukawa Taruzake Honjyouzou Gifu, Japan 菊川たる酒本醸造

      21
    • Sakura Masamune “Sakura Red Sweet” 360ml Kobe, Japan 櫻正宗さくら RED SWEET

      25
    • SHOCHU

    • Tantakatan (Shiso Leaf) Glass 鍛高譚

    • Iichiko (Barley) Glass いいちこ

    • Toukibi (Corn) Glass とうきび

    • Nakanaka (Barley) Glass 中々

    • Seikouudoku (Sweet Potato) Glass 晴耕雨讀

    • Sparkling/Unfiltered Sake

    • Kizakura Hoshi no Nagare Sparkling 300ml Kyoto, Japan 黄桜星の流れ

      16
    • Oozeki Hana Awaka Sparkling 250ml Hyogo, Japan 大関花泡香

      17
    • Ume no Yado Sparkling 250ml (Ume, Yuzu, Momo) Nara, Japan 梅の宿スパークリング (梅、ゆず、桃)

      19
    • Toyo no Ume Unfiltered 300ml Kochi, Japan 豊の梅おり酒

      22
    • Flavoured Fruity Sake

    • Ume no Yado Yuzushu Nara, Japan Glass 梅の宿ゆず酒

    • Ume no Yado Momo Nara, Japan Glass 梅の宿もも

    • Bijofu Ponkanshu Kochi, Japan Glass 美丈夫ぽんかん酒